From Plant to Plate (Term Project)
| Unit code | TBS2206 |
|---|---|
| Credit rating | TBC |
| Unit level | Level 2 |
| Teaching period(s) | Semester 2 |
| Location | India |
| Offered by | Tetr School of Biosciences |
| Mandatory/optional | Mandatory |
Overview
Inspired by the Singapore immersion, you turn a lab idea into a safe, fundable food or health business, building the science, safety, regulatory and market case, and pitching it to investors and regulators.
Aims
To bring the semester's science, regulation and markets together into a credible venture.
Learning outcomes
On successful completion of this unit, you will be able to:
- build a product's safety and regulatory case
- produce a basic business model
- respond to investor and regulator questions
- present a fundable plan
Syllabus
[To be confirmed by the academic team]
Teaching and learning methods
[To be confirmed by the academic team]
Assessment methods
| Method | Weight |
|---|---|
| [To be confirmed by the academic team] | TBC |
Linked immersion
Recommended reading
[To be confirmed by the academic team]